Furi Pro Capsule 7 Piece Knife Block Set Japanese Stainless Steel

$569.00
$259.95
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Brand: Furi
Current Stock:
SKU: 41453
UPC: 9310346414531
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** This Does NOT Come In A Furi Outer Box**

The Furi Pro Capsule 7 Piece Knife Block Set can only be described as elegantly simple.  The rich coloured acacia wood knife block will be a centrepiece in any kitchen.  This stunning knife block will securely store 6 Furi knives, and keep them in excellent condition for years to come.

Furi was founded in Australia in 1996 and was developed in conjunction with pro chefs and home cooking enthusiasts in mind. Furi knives are made to be different. Furi thought of hands first. After all, if a knife feels right in your hand, it's right for your hand.

Manufacturing with precision and quality are at the forefront of Furi. They start with the revolutionary wedge-shaped handle. Prefect weight, seamless finish and perfectly polished. This involves heat, precision and years of training.

The blade. Using only high grade Japanese stainless steel, they are ground into shape and polished for a super smooth surface. An artisan approach to the perfect bevelled edge by sharpening and honing means the blade is ready for straight out of the box sharpness. The Furi Pro knife range offers superior cutting performance for both the professional chef and home cook.

Features

  • THIS DOES NOT COME IN A FURI OUTER BOX
  • Knife block made from carbonised acacia wood
  • Universal sized slots in block
  • High performance Japanese stainless steel blade
  • Innovative reverse wedge handle for improved grip
  • Optimised bolster
  • Seamless, all stainless steel construction of the blade and handle eliminates food and dirt traps for the ultimate in food and hygiene
  • Easy to clean and scratch resistant
  • 25 Year Guarantee

Contents

  • 1 x Asian Utility Knife 12cm
  • 1 x Utility Knife 15cm
  • 1 x East/West Santoku Knife 17cm
  • 1 x Cook's Knife 20cm
  • 1 x Carving Knife 20cm
  • 1 x Bread Knife 20cm
  • 1 x Capsule Knife Block

Care

  • Hand washing knives in warm soapy water with the blade pointed away
  • Dry thoroughly after washing
  • Block can be cleaned with a damp cloth

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